Seafood, oysters, lobster and sushi
On the back of the Hotel St. Gotthard, the imposing red door points the way to Ellermann's lobster bar. The original decoration has been preserved to this day.
In Ellermann's Hummerbar you immerse yourself in a world in which the continents meet and where service and cuisine are capitalized. From Japan to France to America we create variations of sushi, French cuisine and Maine lobster.