Truffle season at the St. Gotthard
13.11.2017 - 30.11.2017
Look forward to delicious dishes with truffle, served in our legendary Lobster & Oyster Bar of the hotel.
Our chef Patrick Schmutz and his team will treat you with different combination possibilities:
- Poached eggs
We serve the white Alba truffle.
+41 (0) 44 227 76 21