Seafood Festival

Seafood & Style – Opening Event im Hotel St. Gotthard

Open Bar & Oysters – the stylish kick-off to the Seafood Festival
On September 5th from 5:00 PM, we warmly invite you to the exclusive opening celebration of the Seafood Festival at Hotel St. Gotthard – an evening full of indulgence, design, and urban flair.

Look forward to freshly served oysters, a Campari open bar, live entertainment, and stylish surprises in an exclusive setting.

Discover our specially curated Seafood Festival menu – fresh, homemade, and given a modern twist:

• Soft-Shell Crab Bao Bun – CHF 29.00

• Potato Pancakes with Salmon – CHF 20.00

• Calamari with Pommes Allumettes – CHF 25.00

And still available for you:

• Lobster Roll (Classic / Cheese / Spicy) – CHF 29.00

Free admission – registration required:
E-mail: sales@hotelstgotthard.ch

We look forward to sharing an indulgent evening with you!